Who said you got to be a professional to get your hands on the sharpest knife on earth?
Whether you're to slice chop veggies or fruits in your kitchen, it's always a good idea to use knives made by renowned brands.
And when it comes to top-class producers of highly efficient knives, it's hard to ignore Victorinox. From tactical Swiss Army Knives to usual kitchen cutters, they are everywhere!
Highly durable material and sleek design - Victorinox is famous for attaining this rare combo.
If you're also an admirer of this special brand, then we are here for you with a lits to find the best Victorinox knife in the market.
Victorinox 10-Inch Swiss Classic Chef's Knife
5 out of 5
Victorinox - 47645
5 out of 5
Victorinox Swiss Army - 47645
4.5 out of 5
Victorinox Swiss Army 8-inch Serrated Bread Knife
4 out of 5
Victorinox 4 Inch Swiss Classic Serrated Knife
4.5 out of 5
Top 8 Best Victorinox Knife Reviews
Although there are hundreds of false claimants that sell Victorinox knives, most of these are fake and just replica-versions.
We had to make sure we are reviewing the genuine Victorinox knife and carefully picked up 8. Here's what we found.
1. Victorinox 10-Inch Swiss Classic Chef's Knife
If you’re looking for a versatile part of your Victorinox knife set that can do it all, then the Victorinox 10-inch Swiss Classic Chef’s Knife is the one for you. After all, what’s better than relying on one trusty kitchen tool to get all the chopping, mincing, slicing, and dicing done?
Even if you consider yourself an amateur in the kitchen but still want to prepare delicious meals with professional precision, this knife has you covered. It features an ultra-sharp, laser-tested blade that will hold its shape longer than many of its competitors – not to mention its timeless design.
From its finely crafted European steel to the textured, ergonomic and slip-resistant handle, this knife screams quality at every turn. Its long 10-inch blade will make short work of all your chopping, slicing and dicing needs.
Its steel blade has been tenderly crafted to ensure the edge is sharp for twice as long, and the shape of the blade enables you to skillfully “rock” your way through veggies like a pro. Plus, when you want to really make an impact, the flat spine gives extra pressure on those stubborn acorns and butternut squash, so they won’t be giving you any trouble.
Its ergonomic design also helps minimize wrist tension while chopping and slicing.
With a lifetime warranty against defects in material and workmanship, you need not worry about its dependability.
2. Victorinox - 47645
Where are all butchers out there? Let's take a look at the de-boning knife from Victorinox, shall we? The 47645 de-boning knife comes as a dedicated cutter that separates bone from meat!
Yes, that's right! This 6-inch tiny knife works wonders when it comes to taking meat out of bones. It comes with a pointed tip that looks more like a spear-head than a knife.
This pointed head can easily pierce through thick meat and presents you with the delicious meat you need for your next steak party! Apart from the pointed head, take a look at the curved-edge of the blade.
It makes it extremely easy for it to get clean cuts close to the bone. You can also get access to the meat in a 360-degree position of the bone you're working on.
This curved shape is revolutionary. It gives you the leverage to get a better working angle, especially if you are trimming meat from bones.
As for the handle, it is made from high-quality material, the Fibro Pro handle gives you a dry feeling while holding it. This means you won't be slipping it off your hands while it's wet or even oily because of the meat juice.
And the best part is, it has passed all the regulations of the National Sanitation Foundation (NSF) standard. There is no doubt this knife should be part of your kitchen!
3. Victorinox Swiss Army Knife - 47645
If you're a particular fan of butchering knives, you can't help but fall in love with Victorinox knives. Following the legacy of the previous meat cutter, the 47645 is yet another surprise from the makers. If you're focusing on getting the best Victorinox swiss army knife, this is going to be your betting horse!
This one is a bit different looking. A knife with a 12-inch length is something you don't see every day. That's because it is highly optimized and custom-built for slicing thick meat.
Instead of a pointed tip, this knife comes with a rounded one. The Granton blade that they have used uses this round tip to cut through heavy meat and make as many layers as it can.
The flat part of the blade has air pockets embedded in it. This allows the blade to reduce friction and ensures an even cut from one side to another of the steak meat. Not to mention, the razor-sharp edge plays a vital role in this case.
That's why the knife can easily skim through a piece of thick meat in one go. There's literally no stop in between. Its high-carbon stainless steel made blade makes it quite an efficient one in this case.
As always, Victorinox attached one of the safest handles to this one. This ergonomically designed handle allows you to hold on to the handle as tightly as possible, without any gripping issues.
4. Victorinox Swiss Army 8-inch Serrated Bread Knife
How many times have you ruined the shape of bread by trying to cut it with the wrong knife? Let's guess, innumerable time? That's why it is vital that you use a knife that is optimized for slicing bread - like this 8-inch Serrated one from Victorinox.
Being Serrated, the edge of this blade makes it a perfect tool to rip through hard bread maintaining proper shaper and figure. It works like magic when you try to slide the blade through the hard and crispy top of the bread.
But does it have to stick to only bread and bakery? Not at all; you can use this one to slice veggies and fruits with equal efficiency. Cut through apples, tomatoes, and ever hard fruits like avocado, and so on!
This smooth cut is possible because of the genius designed scallops that come between each point. It allows the blade to mitigate friction to a greater extent so that the blade can cut the fruit or bread in an even manner.
Holding the cutter in your hand feels quite smooth and comfortable. You can't admire the optimally distributed weight of the knife enough for this. To add more to the comfort, Victorinox has attached an ergonomically designed handle, as well.
5. Victorinox 4 Inch Swiss Classic Serrated Knife
The more serrated the blade, the more versatile it becomes. This is what Victorinox believes, and this should be the key inspiration behind the design of this 4-inch classic serrated knife.
This serrated blade is an excellent choice if you're planning on peeling off the skin of fruits. The blade is razor-sharp and goes pretty easy on the delicate skin of the veggies and fruits. You can easily take the skin out without hurting the soft inner flesh.
Apart from slicing fruits, the blade can be used for literally everything you can expect from a knife. From mincing to garnishing, peeling, or dicing - you can rip off all these benefits from one single 4-inch knife.
The size comes with a lot of advantages, as well. Firstly, you can easily keep it with you, even outside the kitchen. Put it in the drawer of your desk in case you need it for a quick fruit-snack! This may work as a good replacement for a Victorinox pocket knife.
Although it's pretty short in design, it's great to see that Victorinox didn't forget the ergonomic Fibrox Pro handle. It's going to feel a lot comfortable when you keep it in your fist.
On the other hand, the grip is pretty strong and rough. It doesn't slip off, even if the surface is wet. If you're looking for the best Victorinox pocket knife, you are probably looking at it now!
6. Victorinox Swiss Army Cutlery Rosewood Chef's Knife
Nothing beats the classic design for a chef's knife, does any? You can feel it when you see the stunning classic Rosewood chef's knife. Its everlasting mesmerizing design will make you want to touch it instantly.
It's not the look that that is what we are impressed with only. It comes with a razor-sharp blade that works perfectly for any task in the kitchen - no matter how big or tiny it is.
Loved by chefs and households all over the globe, the knife is a prime example of a standard kitchen knife. The sharpness of the blade is particularly made sure before it leaves the factory. It goes through a tough laser test to ensure it can cut through anything like butter!
This 12-inch knife is a perfect fit for versatile uses. From slicing fruit to even piercing through thick meat - this one is a tool that you can apply in all dish-preparation.
Apart from the versatility it offers, you need to keep a close eye on the hand-polished Rosewood handle it comes with. This ultra-comfortable grip is itself a representation of a true classic masterpiece.
The way it has been designed, the handle leaves no chance for fatigue or pain in your hand at all.
7. Victorinox 8-Piece Knife Block Set
If your budget allows, it's a great idea to collect all the available knives that come from the Victorinox factory. But this may not be a possibility for most cases. That's why Victorinox comes with a bulk package, right for you!
The 8-piece knife block set is a complete set of knives that you can use for any cutting purpose in the kitchen. No matter how small or large the task is, there's always a knife for it in the box!
Opening the box, you can find a pairing, chef's, bread, boring, and a slicing knife for diverse kitchen use. Apart from these knives, the package houses a sharpening tool, a kitchen shear, and a hardwood block.
Every single knife in the pack is crafted with high-carbon stainless steel. This means you're getting lifetime support from these tools, for sure. The heavy-duty steel body promises durability and toughness without a doubt.
Talking about durability, the knives are ice tempered to add to the durability and long-lasting nature of these tools.
Plus, every single knife is equipped with an ergonomic Fibrox Pro handle that ensures a non-slip grip. Apart from that, the balanced weight distribution makes sure that the non-slip grip is also a fatigue-less one!
8. Victorinox Forschner 7 Pc Fibrox Deluxe Culinary Knife Roll Set
We pack up our Victorinox knife reviews with the 7-piece Forschner Culinary Knife Roll set from Victorinox. Count up to 5 blades, a sharpening tool, and a bag to carry these around with you.
Opening the bag, you can find inside a 3-¼-inch spear point paring knife, a 6-inch boning knife, a 10-inch Granton slicer, an 8-inch chef's knife, and a 9-inch offset wavy bread knife.
To make sure you can sharpen the blades every time before you use them, the bulk package comes with a sharpening tool, as well. Simply rub the blade edge against the tool to make it ever-sharper before you slice through fruit and meat!
Made from high-carbon stainless steel, the blades are pretty durable and sturdy. This is because these blades are conical ground through the depth and length that gets it a wider breakpoint.
Plus, these blades are completely ice-tempered to retain the razor sharpness for a long time, even after rigorous use for days.
Another perk of having this set in your kitchen is that the material used in crafting these blades are cold-rolled. This helps the blades to have bolsters' edges.
And the best part is, you get a black polyester bag to carry all these blades with you. Even if you're not a professional chef, there's no harm in carrying these knives to a party where you're going to extend your helping hand!
Comparison Table of Top victorinox knife
Grip Handle Material
Victorinox Fibrox Pro Knife
Victorinox - 47645
Fibro Pro handle
Victorinox Swiss Army - 47645
Thick Meat Cut
Fibrox Pro handle
Victorinox Swiss Army 8-inch
Bread and Fruits
Fibrox Pro handle
Victorinox 4 Inch
Fibrox Pro handle
Victorinox Swiss Army Cutlery
Hand polished Rosewood handle
Victorinox 8-Piece Knife
Fibrox Pro handle
Victorinox Forschner 7 Pc Knife Roll Set
High-carbon stainless steel
Fibrox Pro handle
Victorinox Knife Buying guide
So, you're up for the best Victorinox knife, right? If you can manage to find genuine products from the market, you're pretty much welcome to get one. But before deciding on one knife, here're some pro-tips you definitely don't want to miss!
1. Heavy-Duty Construction
A steel-made knife is going to be your age-old pal for a long time. You don't want to spend your hard-earned bucks every other day buying a cheaply-made blade, right? So, it's better to stick with one that is crafted from high-carbon stainless steel.
The perks of using such a device are multiple. You can get the assurance of durability. You can easily use it for a long time without any possible damage. Plus, you can be as rough as you like with it.
Secondly, it won't attract rust as high-carbon cold-rolled stainless steel is popularly known for its rust-resistant feature.
2. Comfortable Handle
Even though the blade does the actual cutting, the handle plays a crucial role in it, too. If you can't hold the knife with a good grip, you will always feel it's not under your control.
This will cause the knife to be wrongly placed, and the cut will be a disaster. So, it's evident that you need to make sure you're getting the best handle possible.
Victorinox knives generally come with their patented Fibrox Pro handle that is ergonomically designed to provide a comfortable holding for you.
So you need to make sure that the one you're picking comes with such a patented handle to prevent unwanted slipping and griping problems.
3. Ice-tempered Blade
What's left with the knife if it loses its sharpness in the long run? Nothing. That's the reason most Victorinox knife-blades are ice tempered to ensure sharpness retention.
Ice-tempering helps the blade to increase the possibility of the blade to keep on slicing with the same sharpness since unpacked. So, check the product description to find out if the blade is ice-tempered or not.
4. Dishwasher Supporting
Washing a knife by hand is easy, but a bit risky. It's possible that you may cut your hands or fingers at some points. So, it's better to be left in the dishwasher for washing.
But not all the knives you find in the market are dishwasher safe or compatible with it. So, have a closer look if it can be washed in the washer.
5. National Sanitation Foundation Approved
Established in 1984, the National Sanitation Foundation provides certification and approval to products related to sanitation and public health.
Although most Victorinox knives are approved by NSF, it's always a good idea to recheck before you purchase one.
How to Keep Your Victorinox Knife Set Sharp
Keeping your Victorinox knife set sharp is an easy but important part of routine maintenance. Here are some tips to help you take care of your knives and keep them in top condition:
1. Use a whetstone
A whetstone is the gold-standard for keeping Victorinox knife sharp. When using a whetstone, make sure to use slow and even strokes to ensure an even edge on both sides of the blade.
2. Use honing steel regularly
Honing steel helps realign the edge of the Victorinox knife set and keeps it in good condition between sharpening sessions. Make sure to stroke in one direction only when using a honing steel with your Victorinox knives.
3. Polish with oil or wax
Applying a thin layer of oil or wax can prevent corrosion and maintain shine over time on your Victorinox knife set. Be sure to test the oil or wax on an inconspicuous area first, as some products may be too harsh for delicate materials.
4. Store properly
Store your knives safely in a block or sheath after each use to keep the blades safe from damage or accidental injury. This will also help keep them looking their best for longer periods of time.
How to Properly Wash and Clean Your Victorinox Knife Set: A Step-by-Step Guide
If you want to maintain the shape, edge, and performance of your Victorinox knife set, it’s important to properly wash and clean them. Here is a step-by-step guide on how to do just that:
- Prepare your Victorinox knife set and supplies. You will need a soft cloth, mild detergent (dish soap), a dedicated Victorinox knife set block or storage box, lint/paper towels, a sharpening stone or steel rod.
- Rinse each knife in your Victorinox knife set with warm water before washing in order to remove any grease or food residue. This can be done directly under running water or in the sink filled with water.
- Use a cloth dipped in warm, soapy water to gently scrub the blades and handles of each knife from handle tip to blade tip. Avoid wiping up onto the blade's edge where dirt can collect and score it over time.
- Be careful not to put too much pressure on the blade when cleaning your Victorinox knife set as this can cause bending or damage the edge of the blade, especially if you’re using steel wool or abrasive sponges that can strip coatings – such as non-stick finishes – off your knives’ blades,
- When you’re finished scrubbing, rinse thoroughly with warm water until no traces of soapy residue remain on your Victorinox knife set. Towel dry each knife immediately with lint/paper towels, blotting away excess moisture before stowing away.
- Place your knives in their own slots in a wooden block or store them in an organized manner within a storage box designed specifically for Victorinox knife set ensuring they are properly spaced apart. Even when they are within their own slots, you want to make sure nothing touches the knife’s blade that could lead to unsightly scratches over time!
Frequently Asked Questions
Q1. Are Victorinox knives any good?
Ans. Popularly known as Swiss Army Knives, the Victorinox knives are pretty much famous around the globe.
While the Victorinox officer knife got popularity among American soldiers in WWII, the brand saw a hike in popularity during the 80s with a TV show MacGyver. Considering quality, durability, and brand value - it's a total package you would love to have.
Q2. Which is the best Victorinox pocket knife?
Ans. Although it's tough to name one as the best one out there, it will be a good choice if you go for the Victorinox folding knives if you're looking for a versatile day-to-day use knife. As for kitchen knives, you can choose any from our reviewed units.
Q3. What Steel does Victorinox use?
Ans. Generally, Victorinox uses high-carbon European stainless steel for its blade and knife production.
Q4. Where are Victorinox knives made?
Ans. As you can guess, for the other name of this brand, the production of this brand takes place in Switzerland.
Q5. How do I choose the best Victorinox knife?
Ans. Choosing the right Victorinox knife depends on what you plan to use it for. Consider features like handle type, blade length and number of tools when selecting your knife. Also pay close attention to factors such as price and overall quality.
Q6. Are Victorinox knives easy to maintain?
Ans. Yes, Victorinox knives are relatively low-maintenance and can last a long time with proper care. Keep the knife clean and dry after each use, and if necessary, sharpen the blade using a honing steel or sharpening stone.
Thanks to the American army back in WWII, they made the Victorinox knife quite a popular one in the US market.
Given that the brand comes with some of the most exceptional knives in the market, it's quite worth it.
But if you want the best Victorinox knife, you may need to spend a little time searching as so many fake units are surging the market. Keep our guides and reviews handy if you're to get one for yourself. You'll never lose track!
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